Peter is the founder of Staffy, an on-demand staffing platform for the hospitality industry. He graduated from Sheridan college as a computer programmer, but was working as a Security architect and consultant for some of the largest, technically complex companies in Canada, prior to founding Staffy. Peter is a food devotee, wine enthusiast, and bon vivant. He attended George Brown Culinary Institute in Toronto and completed his first year of chef training, seeking only to further expand his culinary knowledge. This familiarity with the industry allowed him to found a related company – Staffy works with the best and brightest hospitality companies in Toronto and Vancouver, and are expanding to NYC in the near future.